Menu for May 19-26, 2018

Zucchini Lasagna

Asian Cabbage Stir-Fry

Hamburger steak

Blackened Mahi Bowls

Italian chicken 

Menu for March 17-30

Saturday, March 17--

Sunday, March 18-- Stouffer's lasagna

Monday, March 19-- Chicken Enchilada Bowls

Tuesday, March 20-- Baked Chicken Fajitas 

Wednesday, March 21-- Italian chicken, broccoli, sweet potatoes

Thursday, March 22-- Chicken Parm Casserole

Friday, March 23-- ??

Saturday, March 24-- ??

Sunday, March 25-- IP Honey Bourbon Chicken, rice, broccoli

Monday, March 26-- Teriyaki Pork Chops, rice, green beans

Tuesday, March 27-- Baked ravioli

Wednesday, March 28-- Tacos, corn, rice

Thursday, March 29-- Adam's birthday!

Friday, March 20-Sunday, April 1--packing for Disney!

Menu for Feb. 3-17

Softball season has begun!  So, quick, simple meals (along with meal prep time on the weekends) is a must! 
Also, hoping that the flu and any other sicknesses stay away from this house.  The Jones Team needs a fresh start!
So here goes....

Saturday, February 3-- Out to eat (We are hoping Harp will be ready to get out of the house!)

Sunday, February 4--  Super Bowl! Instant Pot Chicken Wings, Slow Cooker Honey Buffalo Meatballs, Texas Toast Pizza, veggies, fruit

Monday, February 5-- (karate for Boy) Meatloaf, green beans, Instant Pot sweet potatoes

Tuesday, February 6-- (dance for Harp) Instant Pot Chicken and Dumplings 

Wednesday, February 7-- (dance for Harp, karate for Boy) Santa Fe Chicken with rice 

Thursday, February 8-- (dance for Harp, gymnastics for Boy) Instant Pot Italian Chicken (chicken with Italian dressing), organic corn, roasted broccoli

Friday, February 9-- I don't cook on Fridays

Saturday, February 10-- Healthy Roasted Chicken and veggies

Sunday, February 11-- Stouffer's lasagna (because life)

Monday, February 12-- (karate for Boy) Salsa chicken, rice, organic corn

• • 3 boneless, skinless chicken breasts
  • 1 jar salsa or Picante sauce
  • 1 bag frozen fiesta veggies
• Dump all of the ingredients into a gallon size freezer bag and freeze.
• When you’re ready to use; place it in the refrigerator overnight to thaw.
• Dump into Instant Pot and cook on manual for 20-25 minutes.
• Serve with Spanish rice and enjoy!

Tuesday, February 13-- (dance for Harp, PTA for me) Subway (it's called survival)

Wednesday, February 14-- (dance for Harp, karate for Boy) Instant Pot Pesto Chicken Pasta

Thursday, February 15-- (dance for Harp, gymnastics for Boy) Teriyaki Pork Chops, green beans, coconut rice

Friday, February 16-- Talent Show!

Saturday, February 17-- Fundraiser for Adam's school

Menu for January 3- 13, 2018

Wednesday, January 3-- Meatloaf, organic corn, Instant Pot sweet potatoes

Thursday, January 4-- Chicken Cornbread Casserole (I've never made this before, but it looks kind of like chicken pot pie.  However, this recipe doesn't use a "cream of" soup--which I try to avoid.)

Friday, January 5-- Shrimp tacos with coconut rice

Saturday, January 6-- Instant Pot Potato Corn Chowder

Sunday, January 7-- Instant Pot Chicken and Dumplings

Monday, January 8-- Instant Pot Honey Bourbon Chicken, rice noodles, green beans

Tuesday, January 9-- White Chicken Chili  (Instead of putting this in the crock pot all day, I will put it in the Instant Pot after school for 30 minutes.)

Wednesday, January 10-- Teriyaki Pork Chops, rice, roasted broccoli

Thursday, January 11-- Cajun Mahi Mahi (without the mango salsa), roasted veggies

Friday, January 12-- Leftovers

Saturday, January 13-- Whatever ! :)

Menu for November 26-December 1

Bacon Cheeseburger Soup

Instant Pot Chicken Noodle

Instant Pot Chicken Teriyaki with organic rice and roasted broccoli 

Instant Pot Coconut Curry Soup 

Instant Pot Italian Chicken, baked sweet potatoes, organic corn

Menu for November 12-17

Sunday, November 12-- White Chicken Chili

Monday, November 13-- Baked Ravioli

Tuesday, November 14-- leftovers

Wednesday, November 15-- BBQ, rice, green beans

Thursday, November 16-- IP Coconut Quinoa Curry Soup

Friday, November 17-- ??

Menu for November 4-11

Instant Pot Honey Bourbon Chicken, rice, roasted broccoli

Sloppy Joes, fries, veggies

Healthy Roasted Chicken and Veggies

Taco Salad

Chicken Stir Fry

BBQ, green beans, rice maybe?!

White chicken chili 

Menu for October 29-November 4

Sunday-- Chicken and dressing, lima beans, roasted carrots

Monday-- Cheeseburger wraps, fries, veggies

Tuesday-- Brunswick stew

Wednesday-- Mexican chicken quinoa casserole

Thursday-- Instant Pot Honey Bourbon Chicken, organic rice, roasted broccoli

Friday--

Saturday--

Menu for October 14-19

Saturday, October 14--Sloppy Joes, fries, veggies

Sunday, October 15-- Baked Ravioli

Monday, October 16--  Healthy Roasted Chicken and Veggies

Tuesday, October 17-- Taco Salad

Wednesday, October 18-- Instant Pot Lemon Garlic Chicken, sweet potatoes, green beans

Thursday, October 19-- One Pot Chicken Lo Mein

Menu for September 16-30ish

I haven't had a "free" weekend in... well... 10 years probably.  Anyhow.  Not the point.  We aren't as busy this weekend so I'm hoping to make a bunch of freezer meals and get ahead.  Even if plans change over the next two weeks, at least I will have some meals ready to go.  I hope.

Saturday, September 16-- Cheeseburger wraps, fries, veggies, fruit

Sunday, September 17-- Baked Ravioli

Monday, September 18 (karate for Boy)-- One Pot Paleo Chicken Curry Stir Fry

Tuesday, September 19 (dance for Harp, Mini Starz for me, Adam is on dinner duty!)-- Instant Pot Hawaiian Chicken:

• • 3 Chicken breasts
  • 1 can pineapple chunks (drained)
  • 1/4 cup soy sauce
  • 1 tsp minced garlic
  • 1/4 cup brown sugar
  • 1 – 12 oz bag of frozen oriental veggies
• Dump all of the ingredients into a gallon size freezer bag and freeze.
• When you’re ready to use; place it in the refrigerator overnight to thaw.
• Dump into Instant Pot and cook on manual for 20-25 minutes

Wednesday, September 20 (karate/ dance)-- One Pot Chicken and Sweet Potatoes, green beans  

Thursday, September 21 (gymnastics/ dance)-- Chili-Lime Chicken

Friday, September 22-- I don't cook on Fridays.

Saturday, September 23-- CCU game!

Sunday, September 24-- No clue right now

Monday, September 25 (karate)-- One Pot Chicken Lo Mein (I will prep this one this weekend by putting everything except for the noodles and broth in a freezer bag.  Then next week all I have to do it thaw it the night before and cook it the day of!)












Tuesday, September 26 (dance)-- Tacos, organic corn, rice

Wednesday, September 27-- Instant Pot Pesto Chicken Pasta

Thursday, September 28-- Instant Pot Honey Bourbon Chicken, rice noodles, broccoli

Friday, September 29-- I don't cook on Fridays :)

Saturday, September 30--  Don't know.  Don't care :)

Menu for September 9-16

Saturday, September 9-- Mexican Chicken Quinoa Casserole

Sunday, September 10-- Chicken Parmesan Casserole, salad

Monday, September 11-- Instant Pot Soy Honey Sesame Chicken, rice, broccoli

Tuesday, September 12-- Chicken Philly, fries, veggies

Wednesday, September 13--  One Pot Wonder Chicken Lo Mein

Thursday, September 14-- Instant Pot Pork Tenderloin, organic corn, cauliflower rice

Friday, September 15--

Saturday, September 16--