Friday, September 13, 2019

Menu for September 13-20, 2019

So on Mondays and Wednesdays the kids have dance and karate.  They both start at different times, but they both end at 8:00.  After last week I realized that I need two meals that I already cooked and can just be heated up on those days.  That way everyone can eat at whatever time is convenient for them and not wait for me to cook.  Hopefully that will help with some of the crazy on those days. 

Saturday, September 13-- CCU Game... dinner will be "whatever you want"

Sunday, September 14-- Instant Pot Roast, Squash casserole

Monday, September 15-- Spaghetti

Tuesday, September 16-- Cobb salad

Wednesday, September 17--Taco night!

Thursday, September 18-- Chicken stir fry (using the dressing from this recipe as the marinade), cauliflower rice, green beans


Thursday, September 5, 2019

Menu for September 8-13, 2019

Saturday, September 7-- One Pot Chicken Lo Mein

Sunday, September 8-- Instant Pot Chicken Philly, Oven Roasted Beets, Roasted Leeks

Monday, September 9-- Cobb Salad

Tuesday, September 10-- BBQ chicken with bacon and cheese,  Roasted Parmesan Green Beans

Wednesday, September 11-- Instant Pot Pesto Pasta Chicken

Thursday, September 12-- Cheeseburger Wraps, salad

Friday, September 13-- Make your own pizzas (kids will have regular crust, Adam and I will use this cauliflower crust)


Prep for the Week:

  • Cut up fruits/ veggies 
  • Make and freeze cheeseburger wrap meat 
  • Make bacon for Monday and Tuesday meals
  • Lunches for Adam and I



Friday, August 30, 2019

Menu for August 31- September 5, 2019

Saturday, August 31-- First CCU game!  No cooking for me!

Sunday, September 1-- Sundays are for total cheat meals!
Chicken and dressing, with lima beans
This is one of Mama's recipes:
1 can cream of chicken
1 can cream of celery
1 bag Pepperidge Farm Herb Seasoning Stuffing
1 can chicken broth
Cooked chicken
1 stick of butter (soften)
Mix butter, soups, stuffing and half can chicken broth. Then add chicken.  Add more both if needed.
Bake at 350 for 45-50 minutes

Monday, September 2-- Eggplant Parmesan

Tuesday, September 3-- Sesame Chicken Chopped Salad
(I just buy a bag of coleslaw mix instead of the separate cabbages and stuff like the recipe calls for.  Because, again, it's called survival!)

Wednesday, September 4-- Chicken and Cabbage Stir Fry

Thursday, September 5-- Instant Pot Cilantro Lime Chicken with cauliflower rice


Prep for the Week:

  • Cut up fruits/ veggies for the week
  • Make lunches for Adam and I
  • Prep fruits/ veggies for kids' lunches
  • Make Chicken Avocado Egg Salad
  • Use last week's leftover veggies and eggs to make breakfast casserole thing 

Meal Prep containers that I use:

Sunday, August 25, 2019

Menu for August 25-30, 2019

Sunday, August 25-- Meatloaf, green beans,

Monday, August 26-- Spaghetti with meatballs

Tuesday, August 27-- Southwest Chicken Bake

Wednesday, August 28-- Italian chicken in Instant Pot with Instant Pot broccoli and cheese pasta

Thursday, August 29-- Taco meat with cauliflower rice

Friday, August 30-- I don't cook on Fridays! :)


Prep for the week:
No-Bake Granola Bars
Avocado Chicken Salad  
Fruits and veggies
Lunches for Adam and I
Fruits and veggies for kids' lunches

Thursday, June 13, 2019

Menu for June 13- 20, 2019

Thursday, June 13-- Leftovers

Friday, June 14-- Shrimp taco bowls

Saturday, June 15-- Cobb Salad

Sunday, June 16-- BBQ Chicken with bacon and cheese, Chickpea salad

Monday, June 17-- Chicken Parm (zucchini noodles)

Tuesday, June 18-- Hot dogs, tater tots, salad

Wednesday, June 19--

Thursday, June 20--



Sunday, April 28, 2019

Meal Prep and Menu for April 28- May 3, 2019

Sunday, April 28-- Leftovers

Monday, April 29-- BBQ Chicken with bacon and cheese, roasted veggies

Tuesday, April 30-- Shrimp tacos with cauliflower rice

Wednesday, May 1-- Chicken sausage with roasted veggies

Thursday, May 2-- Teriyaki chicken with this sauce, cauliflower rice, roasted broccoli

Friday, May 3-- Frozen pizza

Prep:



Saturday, April 20, 2019

Menu for Sunday, April 21-25, 2019

Sunday, April 21-- BBQ, coleslaw, roasted veggies

Monday, April 22-- Mac and cheese and BBQ

Tuesday, April 23-- Spaghetti with meatballs (zucchini noodles for us)

Wednesday, April 24-- Shrimp tacos

Thursday, April 25-- BBQ Chicken with bacon and cheese, roasted veggies

Sunday, March 17, 2019

Menu for March 17-23, 2019

Sunday, March 17--

Monday, March 18-- Spaghetti with zucchini noodles

Tuesday, March 19-- Chicken sausage with roasted veggies

Wednesday, March 20-- Shrimp tacos

Thursday, March 21-- Chicken stir fry with this teriyaki sauce

Friday, March 22-- Frozen pizza

Saturday, March 23-- ??

Sunday, March 10, 2019

Menu for March 10-15, 2019

Sunday, March 10-- Chicken philly sandwiches, cole slaw, macaroni and cheese

Monday, March 11-- BBQ chicken with bacon and cheese, cole slaw, roasted veggies

Tuesday, March 12-- Spaghetti (zucchini noodles for us, regular for kids)

Wednesday, March 13-- Instant Pot Cilantro Chicken with cauliflower rice

Thursday, March 14-- Chicken salad

Friday, March 15-- Whatever! :)


Saturday, March 2, 2019

Menu for March 1-9, 2019

Friday, March 1-- Frozen Pizza (Adam and Carter in Florence for softball tournament.  Harp and I have Literacy Night)

Saturday, March 2-- Sandwiches.  (Dance competition for Harp and I.  The guys will still be gone.)

Sunday, March 3-- Keto Hot Dogs, Broccoli salad, veggies

Monday, March 4-- Shrimp tacos

Tuesday, March 5-- Sesame Chicken Salad 

Wednesday, March 6-- Stouffer's Frozen Ravioli

Thursday, March 7-- Philly Cheesesteak Casserole, Loaded Broccoli Casserole

Friday, March 8--  Talent Show

Back to School 2026

Cheeseburger wraps Chicken sausage and vegetable skillet  Sushi bowl Vegan Quesadillas Cheesy Chicken and Rice Casserole IP Lazy Lasagna