Friday, October 16-- Baked Chicken Fajitas
Saturday, October 17-- Take out!
Sunday, October 18-- Chicken and dressing, lima beans, instant pot carrots
This is one of Mama's recipes:
1 can cream of chicken
1 can cream of celery
1 bag Pepperidge Farm Herb Seasoning Stuffing
1 can chicken broth
Cooked chicken
1 stick of butter (soften)
Mix butter, soups, stuffing and half can chicken broth. Then add chicken. Add more both if needed.
Bake at 350 for 45-50 minutes
Monday, October 19-- Creamy Skillet Tortellini
Tuesday, October 20-- Taco Chili
Wednesday, October 21-- Chicken and cabbage stir fry
Thursday, October 22-- Pita sandwiches
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