Saturday, October 24, 2020

Menu for October 25-30, 2020

Sunday, October 25-- Hot dogs, potato wedges, veggies 

Monday, October 26-- Baked Tortellini

Tuesday, October 27-- Chicken Tortilla Casserole, using this recipe instead of the cream of chicken cans 

Wednesday, October 28-- Salad with chicken 

Thursday, October 29-- Teriyaki chicken, cauliflower rice, roasted veggies 

Friday, October 30-- leftovers 

Friday, October 16, 2020

Menu for October 16- 22, 2020

Friday, October 16-- Baked Chicken Fajitas

Saturday, October 17-- Take out!

Sunday, October 18-- Chicken and dressing, lima beans, instant pot carrots

This is one of Mama's recipes:
1 can cream of chicken
1 can cream of celery
1 bag Pepperidge Farm Herb Seasoning Stuffing
1 can chicken broth
Cooked chicken
1 stick of butter (soften)
Mix butter, soups, stuffing and half can chicken broth. Then add chicken.  Add more both if needed.
Bake at 350 for 45-50 minutes

Monday, October 19-- Creamy Skillet Tortellini

Tuesday, October 20-- Taco Chili

Wednesday, October 21-- Chicken and cabbage stir fry

Thursday, October 22-- Pita sandwiches 

Friday, October 9, 2020

Menu for October 9-15, 2020

Friday, October 9-- Sandwiches 

Saturday, October 10-- Out! 

Sunday, October 11-- Instant Pot roast

Monday, October 12-- Spaghetti with meatballs (zucchini noodles for us)

Tuesday, October 13-- Baked Chicken Fajitas, cauliflower rice 

Wednesday, October 14-- Instant pot BBQ Chicken, cole slaw, green beans, salad 

Thursday, October 15-- leftovers 

Menu for April 19- 25, 2024

Friday, April 19--  Saturday, April 20--  Sunday, April 21-- Breakfast Power Bowl Monday, April 22-- Salad Tuesday, April 23-- Vegan Power B...